Flavours
As soon as we ask ourselves about the most important quality of a food product; the one that will become the consumers’ favourite, we are certain that the answer is flavour. Manufacturing companies need to innovate on the permanent basis, so new products containing the right kind of flavour are launched, on the first occasion. It is at this very moment that CRAMER becomes highly needed.
We make high quality flavours, and deliver them as soon as possible, by both an efficient production and customer service, that suit client’s needs and expectations, thus turning them into the market’s favourite products.
Being in the market for over 70 years allows us to count on unique expertise to develop regional flavours profile, as we have a library containing thousands of available notes (formulae), from which the client can choose the most suitable flavour for their product.
Our 30 -year experience flavour specialists both in Chile and Brazil; have been developing products for different applications supported by state–of–the–art manufacturing and chromatographic processes.
We are able to produce all types of flavours, based on customers’ needs. Either liquid or powdered (encased), and specialities as terpeneless, (soluble essence providing flavour and transparency) or emulsion (oil soluble becoming soluble through emulsion, giving flavour and turbidity).